Our Grandmother's knew what they were doing when they went straight to make chicken soup when some someone was sick.
Although, if you are like me, you probably didn't grow up eating homemade chicken soup but rather soup poured straight from cans.
Well, let's just be happy how far we've come.
Broth is one of the best examples of wisdom in food. Broth is rich full of nutrients the body can use right away and contains gelatin which is highly healing to the gut and body.
Humans have been making broths for thousands of years. It's also a way to use ALL the animal and extract beneficial nutrients from bones that we could not get to, without broth. Can you see why it's good for our bones?
I make this SO much during fall and winter months where virus's spread and people's immune systems tend to decline. However, if you take care of your gut you will strengthen your immune system (which up to 70% is located in your... can you guess? GUT!) instead.
If you don't think chocolate and peppermint belong together, we can't be friends.
When I was little I'd always order chocolate mint ice cream. No matter what.
This creation has taken years to come to perfect. I was always awarded with food or offered it when I wasn't happy. For so long I was an emotional eater and I had the extra 20 pounds to prove it.
In the last 10 years, I have completely changed my relationship to food and my body. I've had a lot of healing (and still so much more to go). This is why I'm so passionate to share delicious, nutritious, and healing recipes and messages. When we become our own advocate for our health and reclaim our power, everything shifts.
Along the way, I've also learned that, smoothies can serve many needs. They can be a quick and nutrient-dense meal, snack, or dessert!
This recipe is so yummy, even the kids love it!
Let's do this...
Do you love dips?
I LOVE dips... I love using clean ingredient chips like Siete brand or sliced veggies as vehicles to get the dips into my mouth.
Making dips like this one, classic homemade hummus, and cilantro-infused guacamole is a strategy so that when I am STARVING and HANGRY, I can find a satiating, delicious, and healthy snack. I swear by simple lifestyle hacks like just preparing for when you know you will be weak!
Just keep it simple. Food is to be enjoyed AND nourishing. Yes it can be both!
Let's do this...
What I've learned about fueling the body with whole, real, clean food is that you can eat all the things you love, all you have to do is elevate and upgrade the ingredients!
This is a dish the whole family loves! When I'm not on a cleanse, I'll put the beef into Siete brand tortillas or taco shells. On cleanse, I just put it all in a bowl and go to town!
I was born in, and currently live in New Mexico where these dishes are staples in our weekly menu. The question is always, red or green chile?
Whether you like spicy food or not, you can modify this dish the way you like it! I give you three beautiful parts to this dish and you can modify as you see fit!
Let's do this...
Meat Base Ingredients:
I LOVE this dish… It truly is healing.
I first tried this recipe on a yoga retreat. My beautiful step-mother-in-law created it for dinner one evening and I was hooked!
I LOVED how delicious and nurturing the dish felt. The smell, texture, and brightness of the spices lures any human, who is pulled to healing, right in.
Kitchari (kitch-a-ree) is a healing soup that is gently formulated with mung beans and rice along with other ingredients to restore proper nutrition back into the body. The soup itself is meant to calm the intestinal track and relight the ‘angi,’ or fire, in the belly.
In Eastern Ayurvedic teachings, proper health and nutrition begin in the digestive tract. Kitchari cleansing involves a mono-diet that is easy for the body to break down and process with each day targeting a specific organ.” (Source)
There are several variations to a basic kitcheri recipe and the one below is basic, easy to start with, and balancing to all three doshas (vata,...
I'm always looking for delicious and nourishing dishes that not only make me feel good, heal my gut, but taste freaking amazing!
This miso bone broth is SO simple, requires only 5 ingredients! Well only 2 if you nix the gelatin and sea salt! Gelatin is totally optional, it just provides more support and healing for the gut!
Once you make this, I guarantee it will become a staple in your home... cashews are full of healthy fats, rich in minerals, antioxidants, and taste delicious.
It's so simple to make homemade nut butters and there are many ways to consume them!
Here are some of my favorite ways I use cashew butter:
1. Preheat oven to 350 degrees
2. Line a baking sheet with unbleached parchment...
Learning how to make homemade salad dressings is such an important life skill...
...okay well maybe not a life skill but it sure does making eating and dipping veggies easier, more nutrient (yes eating veggies with ample fat is SO important), and SO much more delicious.
The trick to making delicious salad dressing are these components:
This is a simple salad that can be thrown together in a matter of minutes. It's so good for digestion and giving us the fiber we need for a healthy gut!
Kale has so many health benefits! It promotes detoxification, skin health, has tons of antioxidants, and has ample fiber... which we all need more of in our diets! Pair kale with lemon juice, also super detoxifying, onion, which our gut bugs love to eat, and extra virgin olive oil, the healthy fat... you have magic!
The nuts add more healthy fat to help you absorb all of those amazing fat-soluble vitamins!
The trick to making curly kale easier to eat, massage it with oil! It breaks down the hard fibers! Sautéing kale is also one of my favorite side dishes... I'll post that recipe soon too.
Okay enough chit-chat... let's do this:
Download your The Hippie Mom's Guide to Clean Eating!! You'll discover SO many amazing resources to guide you on your journey to cultivate more health in your and your family's lives by decreasing toxins in your food!
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