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Homemade Gut-Healing Jello

Remember those jello packages we used to make with our moms?

Strawberry Jello contains: (SugarGelatin, Adipic Acid (For Tartness), Contains Less Than 2% Of Artificial Flavor, Disodium Phosphate And SodiumCitrate (Control Acidity), Fumaric Acid (For Tartness), Red 40.)

Full of artificial sweeteners and chemicals, this shit should be banned and NEVER allowed to be fed to kids. Luckily this nourishing gummy / jello recipe is not only healthy, provides lots of protein, antioxidants, and minerals… it doesn’t contain all that SHIT!!!

The ingredient that creates the mixture to “gel” is gelatin, which has a plethora of health benefits:

    • Improves Gut Health and Digestion.
    • Protects Joints and Lowers Joint Pain.
    • Helps Improve Sleep Quality.
    • Lifts Your Mood and Improves Cognitive Abilities
    • Improves Skin Health
    • Helps Maintain Heart Health
    • Maintains Strong Bones
    • Helps You Feel Full

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Beet, Apple, and Fennel Salad

The liver is the most important detoxification organ in our body! It works DAY and NIGHT to take care of us, so it’s paramount we take care of it!

This salad is created with nourishing plants that support the liver and other organs that work in tandem with it. The star ingredient in this salad is beets and beet greens. High in betalains, beets helps reduce inflammation, protect against oxidative stress and can help reduce risk of liver damage. They are also a wonderful source of fiber and vitamin C, which naturally cleanse the digestive system.

Also, I love using cold pressed flaxseed oil as it is high in Omega 3 Fatty Acids (essential to life), can help help improve gut and skin health. I add it to all my homemade salad dressings and smoothies!

Okay let’s do this!

Ingredients:

  • 1 large beet, grated
  • 1/2 apple, grated
  • 1/2 large fennel bulb, thinly sliced
  • 1 cup beet greens, finely chopped
  • Juice from 2 whole lemons
  • 3-4 Tbsp of organic, cold-pressed flaxseed oil

Directions:...

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Turmeric Bone Broth Latte

This recipe combines some of the most healing foods in all the land. Garlic, ginger, bone broth, ghee, turmeric, lemon, sea salt & pepper. There are SO many articles that speak to why all these foods are SO medicinal so I won’t bore you or make you scroll for 2 days before you get to the recipe.

Just know that nourishing the body with all these healing foods can be ideal especially when you aren’t feeling your best or your worst. We make these during the cold & flu season or anytime one of us feels like something may be coming on.

This can also be eaten/drank for a meal! The protein and fat content are perfect to create a satiating and nourishing liquid meal.

Bone broth is one of the most nutrient-dense and nourishing foods we can consume. It is loaded with all the nutrients we need to live and function at our best. 

If you don't know how to make bone broth yet, check out my blog post and recipe here, HOMEMADE BONE BROTH!

I'll also share this great...

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Nourishing Veggie Broth

Winter calls for early bed times, fires, Netflix binges, snuggles, and soups. I honestly love how the change of seasons brings new wardrobes, different seasonal veggies, and the opportunity to change with them.

I LOVE soups! I could eat soups all day long, in my jammies, by the fire, with a good movie and maybe a glass of clean-crafted wine.

The base of each soup is so important. I stopped buying and using canned or boxed broths years ago when I discovered how fucking easy and cheaper it was to create my own.

Now, does it require just a bit more effort, yes of course… but the fact that my broth isn’t sitting in a weird chemical lined containers makes it all worth it!

I’ll be sharing soon my go-to bone broth recipe, but for now making your own veggie broth should be in your health arsenal! These mineral-rich liquids carry essential nutrients that our body’s crave.

What’s awesome too, is that you can make it with veggies that have seen better days...

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